Family-run business, manufacturer of cured sausages from 1921 with a larg and long-term experience in the manufacturing of typical Spanish and Catalan products. Inaugurated in 2011 in St. Gregory, the new 10.000 m2 factory, featuring modern facilities and new equipment. We have the highest scores in international requirements foood standards like IFS, BRC and several European Halal certifications. We have two completely independent product lines. One specifically for pork and antoher for other animals species Halal and Kosher. We are "The Sausage's taylor", we can adapt our products for each mercat and for that reason we are exporting 95% of production to more than 38 countries worldwide.

Vacuum cooking, sauces and oils, mushrooms and truffles, tomatoes and stir-fries, legumes, canned vegetables and fish, nuts

Production of Artisanal Sausages

COMPANY More than 75 years experiència in boví i oví. Roca 1927 Grup Carni is a family business. Els seus inicis is remunten to l'any 1927, moment in which neix to Banyoles, to the province of Girona. Currently the company tea a team of 50 people and is dedicated to the sacrifici, l'especejament i l'envasament de carn ovina i bovina - Ofer a product and a servei nico. - Escort the client, assessorar-lo i adapt-us to the seves suedes, aportant-li value solutions afegit. - Assure the qualitat. - Complir les normatives vigents i adequar the nostra company to l'evolució del mercat, mantenint the competitivitat.

Solé Bertrán SL encompasses a group of companies that, having diverse activities, are all related to each other, to offer an integral service to our clients. After years of experience in quail farming, the idea of ??directly sacrificing, transforming and marketing quail was born. Thus, in 1980, the company Urgel Ganadera SA was created. "URGASA" Quail slaughterhouse located in the founder's hometown, Juneda (Lleida). With the increase in demand, SAT 5749 Codornices Urgell was born in 1984, thus intensive quail farming is reorganized, investing in fattening farms, breeding farms and incubation room, controlling the complete cycle of integrated production, slaughter, conservation and commercialization. Also, the marketing activity of game birds, selected game birds, for repopulation of preserves is started. In 1988 a quail slaughterhouse was acquired in Zuera (Zaragoza), creating the company Codornices La Font, SL. The year 1991 arrives, the slaughterhouse "URGASA" requires of a complete reform, it is invested in an innovative polyvalent chain, with the purpose of sacrificing quail, picantones and partridges in a same installation, doubling the production in two turns, which allows to centralize the production and conservation of canals in a single installation, thus the production of Zuera is definitively transferred to Juneda.